I have been quite lucky in my life.
There have been dreams that have come true, much love shared and bouquets of incredible experiences. But when Marsha at Splenderosa asked that I describe one of my very best days for the By Invitation Only series, my mind immediately darted to that of my 35th birthday…in Botswana…helping to produce an ad that Remi shot so amazingly for Apple amidst a herd of elephants…followed by champagne and my spotting the lions on a safari before heading home to France. Yep, that happened. But there is one wee hiccup in that I have already written about that day (you can read about it here).
So…that got me thinking…what if I didn’t talk about one of my most important days – such as meeting Remi – but just a really good one instead? Does best necessarily mean biggest? Nope. Living in Provence has changed my outlook utterly on that subject in that opportunities are nearly everywhere to live something wonderful if only we slow down enough to let them happen. And they are often tucked into small corners. I am learning
not to chase after happiness with the determination of a toreador hunting down a bull but rather to just enjoy the surprise of it when it arrives. The “Oh, there you are” moment. And yes, this land is propitious for that particular prosperity…but I secretly suspect that it is the case nearly everywhere.
Non?
We have
had many picnics with our friends M and B.
Since quite a while. Now, I know that I sound like a broken record…
“Oh no, not that again! Picnics? So quaint, so ‘charmingly’ Old School,” you might be thinking with an exasperated sigh…but have you ever noticed that the skips on a broken record always happen on the best songs?
A-ha! With our friends we share an unspoken agreement that there is nothing finer than getting together in a beautiful environment with delicious food and wine to spend a few hours relaxing and enjoying each other’s company. There is no technology involved and beyond securing the basics, money doesn’t come into play (for I have been to heavily catered affairs with crystal and silver and they don’t necessarily make a picnic better, just more elegant). Plus, that
une sieste is practically a given at some point during the gathering doesn’t hurt…
On this particular day, Remi suggested that we meet up at a secret endroit that he had discovered in the Alpilles…
Some kind soul had constructed a table and benches out of massive stone blocks under the shade of bending trees in the middle of an olive grove. The setting is exceptional, even by Provençal standards. The sole stipulation is scrawled on a sign asking that we “respect the nature” and to clean up after we have gone. Mais bien sûr, pas de problème. I clapped my hands with delight when I came up over the hill to see that the spot was ours for the taking.
It wasn’t too hot nor too cool, nor was it a particularly sunny day but then again,
sometimes cloudy days are best. The light left dancing dalmatian spots on the carefully spread cloth. M and B brought most of the provisions, many of which had been carefully selected that morning from the vendors at the excellent
Les Halles market in the center of Nîmes.
I watched the pleasure spread over their faces as they unpacked each item, especially those which they know are our favorites such as the tangy caviar des tomates, flaky fougasse, olives brined with garlic, cherries that leave stains on fingertips…eh, oui…des délices!
The wine, a surprisingly
dry Muscat harvested near Uzés, was popped and then sipped slowly to take in our environs with the quiet regard that it deserved. One bottle later and we were ready to tuck into a tender roasted chicken along with B’s crunchily sweet German potato salad. Such a treat and yet classic picnic fare. Do I remember what I brought that day? I have no idea. But I can bet that it was good.
We nibbled…at the food…at the conversation…at ideas floating and jokes landing hard.
Ben and Kipling were with us of course, stationed at our feet, pretending to be asleep while keeping an eye out for any morsel that happened to fall off the table. I let a few fall on purpose and I wasn’t the only one.
We came equipped with glasses and plates, wine openers and cushions. We are picnic professionals, you see. In our comfort, we stayed in the unforced way that only comes about with true friends, those who are patient with contentedness.
An angel of silence flew over our heads without a ruffle or a snore. We all know by now not to plan anything else for the rest of the day as these get-togethers can last for hours. This one did. The sun came out, it ducked behind again. The clouds were listening in and mopping up the birdsong.
At times, even after all of these years, I still need to give my brain a rest from translating into French. Remi and our friends are used to my taking a break from the conversation and continued on without me. I smoothed my wrinkled thoughts by looking, occasionally getting up to take a photo or two, until I found my words again.
Being amidst company who accepts you just as you are is a boon in itself and Ben wasn’t the only one who couldn’t stop smiling. Besides, a toothy grin makes it all the easier for that sneaky devil happiness to catch me unaware and hold me tight. Remi recently described such moments as ones “that you want to float in” which couldn’t be more apt. There were many of them that day.
If I had to pick a reason why, I would be left with a Gallic shrug but somehow, it was pretty much a perfect picnic. We joked about it at the time, “How can we possibly top this?” Psshh...why try? We knew our good fortune and it is one of the reasons why we all get along so well, because…we always do.
That was a few months ago. The temperatures have finally dropped and most likely we will have to wait several months before our tradition continues. But when I gaze at these photos now, such solid talismans, I can still hear our laughing as it rebounded against those protective trees. Perhaps that was the final, magic ingredient needed to alchemize one day of good into a sweet little Best.
to listen:
I am sure that there are going to be some really lovely posts on this theme. To see what the other members of our international blog party have cooked up, please click here.
Thank you for being here and for the overwhelming response by comments and emails for my very first giveaway!
I am happy to announce that the winner of Ann Mah’s fantastic book “Mastering the Art of French Eating” is:
Wendy Wong of Vancouver, Canada
Wendy, would you be so kind as to email me with your mailing address so that I can send it to you?
I am taking a moment to thank all that have served on this Veteran’s Day, Armistice Day and Remembrance Day…
With my very Best from Provence,
Heather